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Compass Group USA

SkillBridge
Remote • 3 positions
121 - 150 days
No Cost
Posted 516 days ago

At Compass Group, we are a growing family of companies and a team of passionate individuals delivering the best in food, hospitality, and support services. Our office dining and vending, building and facility management services, and foodservice procurement sectors are world-class. Build a great career in one of the restaurants, corporate cafes, hospitals, schools, arenas, and museums where we serve, or join the team behind the scenes at our corporate headquarters.

JOB LOCATIONS (3)

ABOUT THE JOB

Project Manager: Across the US, Compass Group provides tremendous opportunities in custodial management. As a Project Manager, you will plan, direct, and coordinate the activities of designated projects to ensure that the goals or objectives of the project are accomplished within the prescribed time frame and funding parameters.

RESPONSIBILITIES

  • Plan, direct, and coordinate the activities of designated projects
  • Ensure that the goals or objectives of the project are accomplished within the prescribed time frame
  • Ensure that the goals or objectives of the project are accomplished within the funding parameters

QUALIFICATIONS

  • Experience in custodial management
  • Ability to plan, direct, and coordinate project activities
  • Capability to manage projects within set time frames and funding parameters

ADDITIONAL ELIGIBILITY

This opportunity is a fourteen to sixteen (14-16) week intensive program that combines e-instruction plus work experience in a supervised real-world environment. Partnered mentors, who will guide participants in skill development and workplace success, will supervise participants of the program.

ELIGIBLE SERVICE BRANCHES

All Services

BENEFITS

  • Mentorship with partnered mentors for skill development and workplace success
  • Work experience in a supervised real-world environment

PROGRAM COST

0

OTHER

Being the global leader in foodservice and facilities management services comes with responsibility – one we take to heart. From sourcing to service, we’re tackling the challenges of tomorrow’s food system today, responsibly, and efficiently. Every day, we lead the charge from the ground up, safeguarding the well-being of our planet, partners, and people. Internships available nationwide in the following areas: Chef Manager, Supply Chain Manager, Business Analyst, Facilities Manager, Custodial Manager, Project Manager; contact POC for more details and application.

POINT OF CONTACT

Dawn Lyons and Donna Turner

COMPANY REVIEWS

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Internship
Hospitality
Project Management
Custodial Management
Mentorship Program
Real-world Experience

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